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There’s a certain charm about October nights when the air feels crisp, and every breeze carries a hint of autumn. Last year, I found myself in a rush to whip up a fun snack for my daughter’s Halloween party—something different from the usual cupcakes. That’s when I remembered my sister’s Halloween Chex Mix recipe, written years ago on a faded index card tucked inside my recipe box.
This recipe is special to me because it brings back memories of cozy Halloween evenings when we’d make giant batches, packing some into jars for friends and sneaking handfuls for ourselves. The beauty of it? You don’t have to be an expert in the kitchen to pull it off. It’s simple, festive, and made with love which is exactly why it’s perfect for sharing.
So, grab a bowl, and let’s stir up a little Halloween magic together.
Table talk
with Michelle!

From spooky class parties to cozy movie nights, Halloween Chex Mix Recipe always steals the show. I’ve made it countless times, and it disappears faster than any candy bowl. Sweet, salty, and perfectly festive—this one’s a guaranteed hit!
Michelle
Why You’ll Love This Halloween Chex Mix Recipe
Trust me when I say this treat checks all the boxes for busy families. First, it’s incredibly simple most importantly, you probably have half these ingredients in your pantry already. The combination of salty and sweet creates that perfect balance that keeps everyone coming back for more.
What I love most is how this recipe brings generations together. My kids love sorting the M&Ms by color, while my mother-in-law always volunteers to break the pretzel sticks. It’s one of those recipes where the making is just as fun as the eating.
Because it stores so well, you can make it days ahead for parties or package it in cute bags for gifts. This smells like home and tastes like childhood – everything a good Halloween treat should be.
What You’ll Need
The beauty of this Halloween Chex Mix lies in its simplicity. Here’s what goes into this festive treat:
- Chex cereal (rice or corn) – This forms our crunchy base. I always reach for rice Chex because it holds the chocolate coating beautifully
- Cheerios – These little rings add extra crunch and that familiar comfort flavor kids love
- Pretzel sticks – Break them in half for perfect bite-sized pieces. The salt balances all that sweetness perfectly
- Fall M&Ms – Look for the orange, yellow, and brown ones. Save extra for topping because they make everything prettier
- Candy corn – The classic Halloween candy that makes this mix unmistakably festive
- White chocolate – I use Ghirardelli wafers because they melt smoothly, but any good quality white chocolate works
- Halloween sprinkles – Optional but so worth it for that extra pop of color and fun
Let’s Make It Together
Cook with feeling, not just timing. Here’s how we’ll create this delicious Halloween party mix:
- Combine your dry ingredients: In a large bowl, mix together all your cereals, broken pretzels, candy corn, and M&Ms. Don’t worry if it looks like a lot – this recipe feeds a crowd, and trust me, it goes fast.
- Melt the chocolate gently: Place your white chocolate in a microwave-safe bowl. Heat at 50% power for one minute, then stir. Continue melting in 30-second intervals, stirring between each. You’ll know it’s ready when it’s smooth and creamy.
- Bring it all together: Pour that gorgeous melted chocolate over your cereal mixture and stir until everything is beautifully coated. Spread it onto parchment paper and sprinkle with extra M&Ms and Halloween sprinkles while the chocolate is still warm.
- Let it set: Allow everything to cool and harden for at least 15 minutes. This is the hardest part because it smells incredible, but patience makes perfect clusters.
Serving Suggestions
This Halloween Chex Mix party snack is wonderfully versatile. I love filling clear mason jars for a rustic autumn look, or packaging it in orange and black striped bags for party favors. For movie nights, serve it in a big wooden bowl alongside apple cider.
At Halloween parties, set it out in a festive fall mix alongside other treats. The colors are so vibrant, it becomes part of your decoration. Most importantly, don’t forget to save some for yourself this disappears quickly once word gets out!
Make It Your Own
The wonderful thing about this Halloween Chex Mix is how easily it adapts to your family’s preferences:
- Nut-free version: This recipe is naturally nut-free, making it perfect for school parties
- Different holidays: Swap the candy corn for Christmas M&Ms or Valentine’s hearts
- Extra crunch: Add some oyster crackers or cheese crackers for more savory elements
- Chocolate lovers: Use a mix of white and milk chocolate for deeper flavor
Kitchen Tips & Tricks
Over the years, I’ve learned a few things that make this Halloween Chex Mix even better. First, don’t rush the chocolate melting burned chocolate can’t be saved, and I learned that the hard way during my first attempt.
If your mixture seems too dry, you might need a bit more chocolate. If it’s too wet, add more cereal. The beauty is in the balance, and you’ll develop a feel for it after making it once or twice.
Pro tip: Line your workspace with parchment paper before you start. This makes cleanup so much easier, and you can lift the whole batch off in one piece when it’s set.
Storage & Make-Ahead Tips
This Halloween Chex mix keeps beautifully in an airtight container on the counter for up to three days. For longer storage, pop it in the freezer where it’ll stay fresh for up to three months.
I often make double batches because it’s just as easy, and having extra means you’re always ready for unexpected guests or last-minute party invitations. The recipe scales up perfectly, and your future self will thank you.
Related Halloween Treats You’ll Love
If you enjoyed this festive Halloween Chex Mix, try these other spooky-sweet party favorites:
Related Halloween Treats You’ll Love
If you enjoyed this festive Halloween Chex Mix, try these other spooky-sweet party favorites:
- Pumpkin Cheesecake Stuffed Cookies
- Carrot Cupcakes Recipe
- Classic Sugar Cookies
- Chewy Soft Snickerdoodle Cookie
- Oreo Dirt Cake Recipe
Frequently Asked Questions
Absolutely! Any sturdy cereal works well. I’ve used Corn Chex, Rice Chex, and even added some Crispix for variety.
No worries – you can substitute with more M&Ms, or try autumn-colored chocolate chips. The recipe is very forgiving.
Yes! This actually tastes better after sitting for a day. The flavors meld together beautifully, and it stays perfectly crunchy.
Keep everything dry and melt slowly at low power. Even a drop of water can cause problems, so make sure your bowl is completely dry.
Final Thoughts
This Halloween Chex Mix recipe has become one of our family’s most requested treats, and I hope it brings as much joy to your kitchen as it has to mine. There’s something special about a recipe that’s simple enough for kids to help with but delicious enough that adults sneak handfuls when no one’s looking.
Don’t be afraid to make it your own – add your family’s favorite candies or try different chocolate combinations. The best recipes are the ones that grow and change with your family’s tastes.
Thanks for being in my kitchen today. I hope this sweet and salty mix brings smiles to your Halloween celebrations!
If you give Halloween Chex Mix Recipe a try, I’d love to hear how it turned out!
Please take a moment to leave a rating and a quick review—it really helps us keep sharing free, delicious recipes you can trust.

Halloween Chex Mix
- Prep Time: 4 minutes
- Cook Time: 1 minute
- Total Time: 20 minutes
- Yield: 16 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
Description
A fun and festive Halloween Chex Mix loaded with candy corn, M&M’s, pretzels, and coated in sweet white chocolate for the perfect holiday treat.
Ingredients
- 3 cups Chex (rice or corn)
- 2 cups Cheerios
- 1–2 cups pretzel sticks (broken in half)
- 1 cup Fall M&M’s (more for topping)
- 1 cup candy corn
- 10 ounces white chocolate (I used Ghirardelli wafers)
- Halloween sprinkles (optional)
Instructions
- In a large bowl, combine the 3 cups Chex, 2 cups Cheerios, 1-2 cups pretzels, 1 cup candy corn and 1 cup M&M’s. Stir until combined.
- Place 10 ounces white chocolate in a microwave safe bowl. Microwave at 50% power for 1 minute. Stir, then melt in 30 second increments, stirring in between. Do not overcook.
- Pour the melted chocolate over the mix and stir until well coated. Spread onto wax or parchment paper. Sprinkle extra M&M’s and Halloween sprinkles on top while chocolate is warm.
- Allow to set until hardened (at least 15 minutes). Store in a zip top bag or covered container up to 3 days, or freeze up to 3 months.
Notes
For best results, use high-quality melting chocolate. Add festive sprinkles for extra Halloween color.
Nutrition
- Serving Size: 1 serving
- Calories: 243
- Sugar: 28g
- Sodium: 152mg
- Fat: 9g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g